to make hot karakuzambhuuuuuuuu!!!!

here s what i am blogging what i ahve tried at home.....hope u folks find it useful....
shall we....
yes...
Ingredients :
1.Tamrind ( lemon size)
2.Mustard
3.Cumin seeds
4.Fenugreek
5.Green Chilli - ( 1 for taste)
6.Asafoetida
7.Curry leaves
8.Small onions
9.Tomatoes - 1 or 2
10.Brinjal or Ladysfinger or tuber of Indian Kales
11.Coriander seeds
12.Red chilli
13.Turmeric Powder


1.Take a tamrind ,put it in hot water and keep it aside.
2.Now fry mustard, cumin seeds,fenugreek,1 green chilli,Asafoetida,Curry leaves.
3.After 2 or 3 minutes u will hear the sound of frying...then add to it small onions fry it till little brown now add tomatoes to it fry it till the tomatoes are smashed....
4.Add to it brinjal... cut it into big pieces ... put it in pan for frying..
5.Add to it required amount of salt,corainder seeds,red chilli and tumeric powder and fry till the brinjals are roasted or fried.
6.Mix the tamrind water and add 3 glasses of water and allow it to boil till it becomes thick.
Serve it hot.
This can be mixed with rice or taken for dosai..idli...